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Apple Broccoli Salad

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A refreshing salad combining crisp broccoli florets, sweet apples, and a tangy dressing, perfect for lunches or gatherings.

Ingredients

  • 4 cups broccoli florets
  • 2 medium apples, cored and sliced
  • 1/2 cup walnuts or almonds, chopped
  • 1/4 cup yogurt or vinaigrette for the dressing
  • 1 tablespoon honey or maple syrup (optional)
  • 1 tablespoon lemon juice

Instructions

  1. Wash and chop the broccoli into bite-sized pieces.
  2. Slice the apples, removing the core.
  3. Combine broccoli and apples in a large bowl.
  4. Mix the dressing ingredients in a separate container until well blended.
  5. Pour the dressing over the broccoli and apples, tossing to coat.
  6. Let the salad sit for a few minutes to meld flavors before serving.

Notes

Store leftovers in an airtight container in the refrigerator for 2-3 days. Keep dressing separate if prepping in advance to maintain crunchiness.

Find it online: https://www.pedrorecipes.com/apple-broccoli-salad/