Description
A fun and delicious meal that combines fresh ingredients in a single bowl, perfect for busy weeknights or a tasty lunch.
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 can corn, drained
- 1 cup black beans, rinsed and drained
- 1 cup cherry tomatoes, halved
- 1 avocado, diced
- 1/2 cup chopped cilantro
- 1 lime, juiced
- Salt and pepper, to taste
- 1 cup cooked rice or quinoa
- Optional toppings: cheese, sour cream, hot sauce
Instructions
- In a large bowl, combine the cooked shredded chicken, corn, black beans, cherry tomatoes, avocado, and cilantro.
- Squeeze lime juice over the mixture and season with salt and pepper to taste.
- Serve over a bed of cooked rice or quinoa.
- Add any optional toppings you desire.
Notes
For best flavor, consume leftovers within three days. Separate toppings for longer freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Main Course
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 60mg
Keywords: easy recipe, chicken bowl, healthy meal, customizable toppings