Name: Healthy Shrimp Avocado Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 pound shrimp, peeled and deveined; 2 ripe avocados, diced; 1 cucumber, chopped; 1 cup cherry tomatoes, halved; Juice of 2 limes; Salt and pepper to taste; Fresh cilantro or parsley for garnish

Healthy Shrimp Avocado Salad

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A vibrant salad combining shrimp, creamy avocado, and zesty lime for a nutritious and unforgettable dish.

Author: pedro-brice
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings
Category: Salad
Method: Mixing
Cuisine: American
Diet: Dairy-Free, Gluten-Free

Ingredients

1 pound shrimp, peeled and deveined
2 ripe avocados, diced
1 cucumber, chopped
1 cup cherry tomatoes, halved
Juice of 2 limes
Salt and pepper to taste
Fresh cilantro or parsley for garnish

Instructions

Cook the shrimp over medium heat until they turn pink and opaque, about 3-4 minutes per side.
Chop the vegetables and avocado.
Toss everything together in a large bowl.
Drizzle with lime juice and mix well.

Notes

Store leftovers in an airtight container in the refrigerator for up to two days. Add avocado fresh to prevent browning.

Find it online: https://www.pedrorecipes.com/healthy-shrimp-avocado-salad-mayo-free-flavorful/