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Hot Cocoa with Marshmallows

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Warm and indulgently creamy hot cocoa topped with fluffy marshmallows is the ultimate comfort drink for chilly evenings.

Ingredients

  • 2 cups milk (or water)
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar
  • 1/2 cup rich chocolate, chopped
  • 1 cup marshmallows
  • Optional: dash of vanilla extract

Instructions

  1. Heat your choice of milk in a saucepan over medium heat, stirring frequently.
  2. Whisk in cocoa powder and sugar until well blended.
  3. Add the chopped chocolate and reduce heat until hot but not boiling.
  4. Serve immediately, topped with marshmallows that will melt into the cocoa.

Notes

For a vegan option, use dairy-free milk and vegan marshmallows. Consider adding peppermint extract for a festive twist.