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Raspberry Cheesecake in a Jar

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A delightful no-bake dessert featuring creamy mascarpone layered with fresh raspberries and crisp graham crackers, perfect for warm weather gatherings.

Ingredients

  • 8 oz mascarpone cheese
  • 1/4 cup sugar
  • 1 tsp vanilla extract
  • 1 cup graham crackers, crushed
  • 2 cups fresh raspberries

Instructions

  1. Mix the mascarpone cheese with sugar and vanilla until smooth.
  2. Crush the graham crackers until fine.
  3. Layer the mascarpone mixture, graham cracker crumbs, and raspberries in jars.
  4. Chill the jars in the refrigerator to let flavors meld.
  5. Serve chilled with optional garnishes like mint or raspberry sauce.

Notes

For the best results, use room temperature mascarpone for easy blending. Adjust sweetness of mascarpone mixture as needed.