Three Ingredient Peach Sorbet
A refreshing dessert made with ripe peaches, sugar, and lemon juice, perfect for hot summer days.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 4 ripe peaches
- 1/2 cup sugar
- 2 tablespoons lemon juice
Instructions
- Peel and pit the peaches, then toss them into a blender.
- Blend until smooth with a creamy texture and no chunks.
- Add the sugar and lemon juice, then blend again to combine.
- Pour the mixture into a shallow dish or an ice cream maker.
- Freeze until firm, stirring every 30 minutes if using a shallow dish.
Notes
Use ripe, juicy peaches for the best flavor. Substitute with nectarines or apricots if needed.
Find it online: https://www.pedrorecipes.com/three-ingredient-peach-sorbet/