Cheddar Ranch Cheeseball
A delightful combination of creamy cheddar and zesty ranch flavors, perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 70 minutes
- Yield: 12 servings
- Category: Appetizer
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 8 oz cream cheese, softened
- 8 oz sharp cheddar cheese, shredded
- 1 packet ranch seasoning
- ½ cup chopped fresh herbs (parsley or chives)
- 1 cup crushed crackers or nuts for coating
Instructions
- Blend the cream cheese and cheddar until smooth.
- Mix in the ranch seasoning and taste for balance.
- Form the mixture into a ball.
- Roll it in your selected coating (herbs or crackers).
- Chill in the fridge for at least 60 minutes before serving.
Notes
Let cheese come to room temperature for easier mixing. Taste your mixture before shaping.
Find it online: https://www.pedrorecipes.com/cheddar-ranch-cheeseball/