Name: Chicken Zucchini Stir Fry
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian
Ingredients: 1 lb chicken breast, thinly sliced; 2 medium zucchinis, sliced; 2 tablespoons vegetable oil or sesame oil; 2 tablespoons soy sauce; 1 tablespoon garlic, minced; 1 tablespoon ginger, minced; Salt and pepper to taste; Sesame seeds and fresh herbs for garnish

Chicken Zucchini Stir Fry

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A delicious Chicken Zucchini Stir Fry bringing together tender chicken pieces and vibrant zucchini, perfect for busy weeknights.

Author: pedro-brice
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 servings
Category: Main Course
Method: Stir-frying
Cuisine: Asian
Diet: Dairy-Free, Gluten-Free

Ingredients

1 lb chicken breast, thinly sliced
2 medium zucchinis, sliced
2 tablespoons vegetable oil or sesame oil
2 tablespoons soy sauce
1 tablespoon garlic, minced
1 tablespoon ginger, minced
Salt and pepper to taste
Sesame seeds and fresh herbs for garnish

Instructions

Marinate the chicken in soy sauce, garlic, and ginger for 15 minutes.
Heat the oil in a pan or wok over high heat.
Add the marinated chicken in batches, cooking until golden brown and cooked through.
Stir in the zucchini and cook for 2-3 minutes until tender yet crisp.
Season with salt and pepper, then garnish with sesame seeds and herbs.

Notes

Store leftovers in an airtight container for up to 3 days and reheat in a skillet over medium heat.

Find it online: https://www.pedrorecipes.com/chicken-zucchini-stir-fry-2/