Chocolate Chip Cookie Dough Cups
Indulge in delightful Chocolate Chip Cookie Dough Cups that blend cookie dough and a chocolate shell, perfect for celebrations and cozy evenings.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 90 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup dark or milk chocolate chips
- ½ cup brown sugar
- ½ cup butter, softened
- 1 cup all-purpose flour
- ½ cup chocolate chips for filling
- Pinch of sea salt (optional)
Instructions
- Begin by melting the chocolate gently, either in a microwave or using a double boiler, until smooth.
- Carefully pour a layer of melted chocolate into your molds, ensuring it coats the insides.
- Create your cookie dough mixture by mixing the brown sugar, butter, and flour, and folding in the chocolate chips.
- Place a spoonful of the cookie dough mixture into each mold.
- Complete the cups with a topping of more melted chocolate and let them chill until firm.
- Observe the chocolate; it’s ready when it loses its gloss.
Notes
Store in an airtight container in the refrigerator for up to a week or freeze individually wrapped cups for longer storage.
Find it online: https://www.pedrorecipes.com/chocolate-chip-cookie-dough-cups/