Name: Creamy Slow-Cooker Chicken
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: American
Ingredients: 4 boneless chicken breasts; 1 packet ranch seasoning mix; 8 oz cream cheese; 1 cup shredded cheddar cheese; 1 cup cooked breakfast strips, crumbled; 1/2 cup chopped green onions

Creamy Slow-Cooker Chicken

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This creamy slow-cooker chicken is comfort food that comes together with almost no hands-on time, perfect for sandwiches and meal-prep bowls.

Author: pedro-brice
Prep Time: 10 minutes
Cook Time: 240 minutes
Total Time: 250 minutes
Yield: 4 servings
Category: Main Course
Method: Slow Cooker
Cuisine: American
Diet: Gluten-Free

Ingredients

4 boneless chicken breasts
1 packet ranch seasoning mix
8 oz cream cheese
1 cup shredded cheddar cheese
1 cup cooked breakfast strips, crumbled
1/2 cup chopped green onions

Instructions

Layer the chicken breasts in a single layer in the slow cooker.
Sprinkle the ranch seasoning over the chicken.
Add the cream cheese on top of the chicken.
Cook on low for 6–8 hours or high for 4 hours until the chicken is easily shredded.
Shred the chicken in the cooker with two forks.
Stir in the shredded cheese, crumbled breakfast strips, and chopped green onions.
Heat until the cheese melts through.
Taste and adjust seasoning if necessary before serving.

Notes

Serve on buns, rice, or salad greens. This recipe is versatile and can be made ahead for meal prep.

Find it online: https://www.pedrorecipes.com/crack-chicken-recipe/