Name: Crispy Ground Beef Tacos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 lb lean ground beef; 1 medium onion, diced; 2 tbsp tomato paste; 1 tbsp taco seasoning; 8 corn or flour tortillas; 1 cup shredded mozzarella cheese; Neutral oil for frying (avocado or vegetable); Cilantro and lime wedges for garnish

Crispy Ground Beef Tacos

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These crispy ground beef tacos are quick, budget-friendly, and perfect for busy weeknights. Crunchy, cheesy folded tortillas are filled with tender, seasoned beef, ready in under 30 minutes.

Author: pedro-brice
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 8 tacos
Category: Main Course
Method: Pan-Frying
Cuisine: Mexican
Diet: None

Ingredients

1 lb lean ground beef
1 medium onion, diced
2 tbsp tomato paste
1 tbsp taco seasoning
8 corn or flour tortillas
1 cup shredded mozzarella cheese
Neutral oil for frying (avocado or vegetable)
Cilantro and lime wedges for garnish

Instructions

Sauté the onion in oil until translucent.
Brown the ground beef, breaking it into small pieces.
Stir in tomato paste and taco seasoning, adding a splash of water or broth if dry.
Assemble tortillas with cheese above and below the beef filling, then fold and seal.
Pan-fry in shallow oil until both sides are golden and crisp.
Drain on a wire rack and serve immediately.

Notes

Serve with fresh cilantro and lime wedges. For a taco bar, offer various toppings like salsas, diced tomatoes, and sliced avocado.

Find it online: https://www.pedrorecipes.com/crispy-ground-beef-tacos/