Ingredients
- Strawberries, sliced
- Bananas, sliced
- Snap peas, trimmed
- Cucumber, sliced
- Yogurt or hummus for dipping
- Optional: Almond butter, cheese cubes, whole grain crackers
Instructions
- Gather your ingredients and don your chef’s hat.
- Slice your fruits and veggies into bite-sized pieces.
- Mix your dip ingredients together until smooth and creamy.
- Arrange the fruits and veggies on a colorful platter.
- Encourage the kids to help with the arrangement to create fun patterns.
- Serve on a large platter or in individual cups for a neat touch.
Notes
For best freshness, cut fruits just before serving. Involve kids in the cooking process for more fun.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian