Name: Japanese Strawberry Sandwich
Prep time: 15 min
Total time: 1 h 15 min
Cuisine: Japanese
Ingredients: 4 slices of soft white bread; 1 cup fresh strawberries, sliced; 1 cup heavy whipping cream; 2 tablespoons sugar

Japanese Strawberry Sandwich

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful treat featuring fluffy bread, fresh strawberries, and sweet cream, perfect for picnics and brunch.

Author: pedro-brice
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 75 minutes
Yield: 2 servings
Category: Snack
Method: Chilling
Cuisine: Japanese
Diet: Vegetarian

Ingredients

4 slices of soft white bread
1 cup fresh strawberries, sliced
1 cup heavy whipping cream
2 tablespoons sugar

Instructions

Trim the crusts off the bread to create a clean canvas.
Whip the cream with sugar until soft peaks form.
Spread a generous layer of cream on one slice of bread.
Arrange the sliced strawberries neatly on top of the cream.
Top with another slice of bread.
Wrap the sandwich in plastic wrap and refrigerate for about 1 hour.

Notes

For variations, consider using gluten-free bread or flavored whipped cream. Strawberries should be at peak ripeness for the best flavor.

Find it online: https://www.pedrorecipes.com/japanese-strawberry-sandwich/