Ingredients
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 cup freshly squeezed lemon juice
- Lemon zest for garnish
- Fresh berries for garnish
Instructions
- Combine the cream and sugar in a bowl, beating them together until light and fluffy.
- Gently fold in the freshly squeezed lemon juice.
- Transfer the mixture into serving dishes or glasses.
- Chill in the refrigerator for at least 60 minutes until they firm up slightly.
- Serve with a sprinkle of lemon zest or fresh berries on top.
Notes
Store leftovers in an airtight container for up to three days. Freezing is possible but may change the texture slightly.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian