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Pancake Tacos

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Pancake tacos are a fun and versatile breakfast option, combining fluffy pancakes with your favorite sweet or savory fillings.

Ingredients

  • 1 cup flour
  • 2 eggs
  • 1 cup milk
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • Pinch of salt
  • Yogurt
  • Fresh berries
  • Maple syrup
  • Nut butter
  • Sliced bananas

Instructions

  1. Heat your skillet over medium heat.
  2. Pour a ladleful of pancake batter onto the pan.
  3. Cook until tiny bubbles form on the surface.
  4. Flip and cook until golden brown.
  5. Repeat until all the batter is used.
  6. Lay pancakes flat and begin filling with yogurt, berries, or syrup.
  7. Fold them over and enjoy!

Notes

For fluffy pancakes, allow the batter to rest before cooking. Experiment with different fillings for variety.