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Patriotic Sugar Cookie Bars

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Delightful and festive sugar cookie bars topped with vibrant red, white, and blue frosting, perfect for any celebration.

  • Total Time: 40 minutes
  • Yield: 16 bars

Ingredients

  • 1 cup unsalted butter, at room temperature
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • Food coloring (for frosting)
  • Your favorite frosting
  • Sprinkles (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the butter and sugar until light and fluffy (about 2-3 minutes).
  3. Add the eggs and vanilla extract, mixing until well combined.
  4. Gradually incorporate the flour, baking powder, and salt, mixing until just combined.
  5. Spread the dough into a greased baking pan.
  6. Bake until the edges are lightly golden (about 20-25 minutes).
  7. Cool completely before adding frosting.
  8. Top with frosting and festive sprinkles if desired.

Notes

Ensure butter is at room temperature for easier creaming. Avoid overmixing after adding flour to maintain a soft and chewy texture.

  • Author: pedro-brice
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian