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Patriotic Sugar Wafers

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Delightful and colorful sugar wafers perfect for celebrations like the Fourth of July or Memorial Day.

Ingredients

  • 2 cups all-purpose flour (or gluten-free blend)
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • Food coloring (red, white, blue)

Instructions

  1. Cream the butter and sugar until light and fluffy.
  2. Incorporate the eggs one at a time.
  3. Gradually mix in the flour until the dough is smooth.
  4. Divide the dough into three parts; add food coloring to create vibrant layers.
  5. Roll out each portion separately and cut into desired shapes.
  6. Bake in a preheated oven until just turning golden.

Notes

Store in an airtight container at room temperature for up to one week. These cookies freeze well for up to three months.