Ingredients
- Graham crackers
- Marshmallows
- Chocolate (your choice)
Instructions
- Preheat your oven or grill.
- Layer a graham cracker, add a marshmallow, and top with chocolate.
- Toast the marshmallows until golden brown if using a campfire.
- Seal the sandwich and warm until the chocolate melts.
- Serve whole or sliced into bite-sized pieces.
Notes
Store leftovers in an airtight container at room temperature for up to two days, or freeze for longer storage. Reheat gently in the microwave.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian