Ingredients
- 6 cups crispy rice cereal
- 1 cup chocolate or vanilla coating
- 1/2 cup strawberry powder
Instructions
- Begin by melting your coating ingredients in a microwave-safe bowl, using short intervals to prevent scorching.
- Pour the melted mixture over the crispy rice cereal in a large mixing bowl, ensuring each piece is evenly coated.
- Sprinkle the strawberry powder over the mixture, tossing gently for even distribution.
- Let it cool slightly before serving.
Notes
Store leftovers in an airtight container at room temperature for up to a week. Freezing is also an option to keep them longer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
